La Gargote Restaurant

Located in the heart of the village of Laxou, Chef Benjamin Cambas, his wife Marion, and the entire team welcome you to a warm and friendly setting. Traditional cuisine, revisited, contemporary, and inventive, is composed primarily of fresh seasonal produce from the garden and local and regional market gardeners. Menus are updated and modified based on daily arrivals, product quality, and the seasons. The restaurant seats around forty in a single dining room and more than forty on the terrace.